描述
Product Overview
Known as the “Queen of Black Tea,” Jin Jun Mei is one of the rarest and most prestigious teas in the world. Harvested from the high-altitude peaks of the Wuyi Mountains, this tea is crafted exclusively from delicate spring buds.
It takes approximately 60,000 to 80,000 hand-plucked buds to produce just 500g of this exquisite tea. Unlike traditional Lapsang Souchong, Jin Jun Mei is unsmoked, offering a sophisticated, naturally sweet profile that is prized by connoisseurs globally.
Key Features
- Pure Bud Quality: Only the tiniest, tenderest single buds are selected during the early spring harvest for unparalleled purity.
- Exquisite Craftsmanship: Each bud undergoes an intricate withering, rolling, and fermentation process handled by master tea makers.
- Complex Aroma Profile: Boasts a captivating bouquet of honey, wild floral notes, and a hint of sweet potato and dried fruit.
- Golden Amber Liquor: The tea pours a brilliant, translucent amber with a visible “Golden Ring” (halo) around the edge of the cup—a sign of premium quality.
- Silky Smooth Texture: Exceptionally mellow with zero bitterness, offering a velvety mouthfeel and a long-lasting, sweet aftertaste.
Sensory Experience
- Aroma: A delicate harmony of mountain flower fragrance and rich honey sweetness.
- Taste: Refreshing and elegant. You will notice layers of nectar, cocoa, and mellow fruity undertones.
- Appearance: Slender, tightly curled leaves with a striking mix of gold, yellow, and black colors, resembling delicate eyebrows.
Brewing Instructions
To preserve the tender buds of Jin Jun Mei:
- Water Temp: Use slightly cooler water, around 85°C – 90°C (185°F – 194°F). Avoid boiling water to prevent scalding the delicate buds.
- Amount: 3-5g of tea per 150ml of water.
- Steeping Time: Very quick! The first 3 infusions only need 10-20 seconds. Increase time slightly for subsequent steeps.
- Serving: Best enjoyed “Gongfu style” in a glass or porcelain cup to appreciate the color and aroma.
Product Details
- Ingredients: 100% Single-Bud Black Tea
- Origin: Wuyi Mountains, Fujian Province, China (High Altitude)
- Grade: Supreme / Ceremonial Grade
- Shelf Life: 24 months
- Packaging: Resealable airtight tin/pouch to maintain freshness.
Why Choose Our Jin Jun Mei?
Our Jin Jun Mei is sourced directly from high-mountain tea gardens in the Wuyi Nature Reserve. We bypass middlemen to bring you the freshest harvest. Each batch is strictly inspected for bud integrity and aroma consistency, ensuring you receive the pinnacle of Chinese black tea.
Experience the luxury of “Liquid Gold.” Order your Jin Jun Mei today.
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